OUR DISHES

Snack

Appetizer

Pumpkin with fermio cheese, can Jordi black sausage and anchovies

Brandade of fish of the loge of Palamós with calçots and romesco

Peruvian dry rice with an Iberian secret

Homemade mascarpone and vanilla echo with apples of filling and ecological lemon of the orchard

Petit Fours

Ecological bread of own elaboration without additives and ancient wheats

38,50€
(VAT included)

The menu will serve at complete table.

Available menu at noon of 13:00h at 14:30h

length of the menu: 1’5 h.

Snacks

Appetizer

Oyster chifera

Mediterranean tuna tartare

Pumpkin with fermio cheese, can Jordi black sausage and anchovies

Ceviche “mixed” and prepared it my father (Mila Acosta)

Fish brandade from the Palamós fish market with leeks and romesco sauce with Peruvian spices

Seasonal mushroom km.0 risotto

Red mullet with sun-dried tomato pesto and zucchini from the garden

Organic entrecote 60 days of maturation

«The classical» foam of rice with milk, purple corn and basil

62% organic chocolate from Piura (Peru) Remembering a bread with oil, salt and chocolate

Pairing option 7 glasses 45,00€
Ecological bread of own elaboration without additives and ancient wheats

78,00€
(VAT included)

Available menu at noon of 13:00h at 13:30h and at the evenings of 19:45h at 20:30h
The menu will serve at complete table

Book in advance

menu duration: 3h.

Snacks

Appetizer

Mediterranean tuna tartare

Ceviche “mixed” and prepared it my father (Mila Acosta)

Pumpkin with fermio cheese, can Jordi black sausage and anchovies

Brandade of fish of the loge of Palamós with calçots and romesco

Seasonal mushroom km.0 risotto

Lamb terrine from Peratallada with dry potato

Afters recalling the voyage in Tokyo

Petit Fours

Pairing option 5 glasses 30€
Ecological bread of own elaboration without additives and ancient wheats

63,00€
(VAT included)

Available menu of the 13:00h until the 14:15h and in the afternoon, of the 19:45h until the 21:15h
The menu will serve at complete table.

Book in advance

menu duration: 2,5h.

Oysters Kristale nº 2 – 1u

Natural oyster – 4,50€

Oyster according to the inspiration of the day – 5€

Mussels with 100% Iberian bacon and Peruvian sauce – 11,90€

100% Palamós prawn dish – 29,50€

“Bellota” Iberian ham 6@ of País de Quercus (Badajoz) with Glass bread (50/100 gr.) – 16,70 / 23,80€

Homemade salted anchovies with tomato bread (4 / 8u.) – 11,70 / 16,70€

Entertainments

Oysters Kristale nº 2 – 4u

Oyster at the natural – 20,00€ extra oyster 5,00€

Oyster according to the inspiration of the day look suggestions – 24,00€ extra oyster 6,00€

2 Oysters at the natural and 2 oysters inspiration of the day – 22,00€

Mussels with Iberian bacon 100% and Peruvian sauce – 15,00€

Plat of shrimp 100% of Palamós – 39,50€

Pure Iberian ham of acorn 6@ reservation of the Country of Quercus with cake of glass (100 gr.) – 23,80€

Salty anchovies for us with bread with tomato (8u.) – 16,70€

Starters

Ceviche “mixed” and prepared it my father (Mila Acosta)
Fish from the Palamós market, scallops and molluscs. – 23,00€

Brandade of fish from the loge of Palamós with leeks and romesco – 17,50€

(I supplement of Baeri caviar +7,50€)

Organic beef steak tartare – 19,90€ *

Pumpkin with fermio cheese, can Jordi black sausage and anchovies – 16,50€

Rice of seafoods Peruvian style of the that take the sea at the restaurant (mín. 2 persons) Variety: Nembo – 22,30€ pp

100% Palamós prawn rice – 33,50€ *

Seasonal mushroom km.0 risotto – 28,50€

Rice of the style fishermen of the boat (mín. 2 persons) Variety: Bay – 23,20€ pp

“Sudado”fish of the day- 24,20€

Fish of the day with shellfish and “chupe” – 39,90€

Squid with parmentier of its ink and seasonal mushroom – 26,50€

Fishes

“Sudado” of fish of the day – 26,20€

Fish of the day with molluscs and “chupe” – 39,90€ *

(Supplement of Baeri caviar +7,50€)

Red mullet with sun-dried tomato pesto and zucchini from the garden – 27,50€

Meats

100% Iberian pork leg (minimum 650gr) – 35,00€

Organic beef steak 60 days of maturation minimum 300g ask availability – 10,00€/100gr

Peruvian style organic beef cheek and corn – 29,00€

Mascarpone homemade and eco vanilla with organic stuffed apples, strawberries and lemon from the garden9,90€

“El Clasico” Smoked rice pudding foam, purple corn and basil- 9,90€

62% organic chocolate from Piura (Peru) Remembering a bread with oil, salt and chocolate –9,90€

Trip to Japan (puff pastry, nuts, raspberries, spices and thyme) – 9,90€

Selection of ice cream – 2,50 €

If you have any allergies or food intolerances, please let us know.

Homemade bread and appetize – 3,25€

Appetize – 2,50€

Gluten free bread – 3,50€

mc – meses crianza