OUR DISHES

Snack

Appetizer

Organic Tomato soup with marinated bonito from Palamos

Duo of holm oak charcoal aubergine and Empordà duck breast

Palamos squid stuffed with black sausage

Chifera Organic Beef Rib

“Mogote” Iberian with pea puree, chives and confit tomato

Peaches with smoked rice pudding and basil foam

Sweet snack

Organic homemade bread without additives and old wheat

38,50€
(IVA incluido)

The menu will be served to full table.

menu duration: 2h.

Snacks

Appetizer

Oyster with organic tomato from our fermented garden

Organic tomato salad form our garden with anchovies and fermented cheese

White garlic with marinated mackerel and vegetables from our garden

Ceviche “mixed” as my father prepared it (Mila Acosta)

Zucchini cannelloni from our garden stuffed with prawns from Palamós

Organic beef steak tartare

Fish of the day with shellfish and “chupe”

Duck breast rice from Empordà

White chocolate brownie, pear and marialuisa and lemon soup

Organic chocolate (62%) from Piura, Peru. Remembering a bread with oil, salt and chocolate

Option Pairing 7 glasses 30€
Organic homemade bread without additives and old wheat

75,00€
(VAT included)

Menu available at noon from 1:00 p.m. to 1:30 p.m. and in the afternoon from 7:45 p.m. to 8:30 p.m.
The menu will be served to the full table.

Book in advance

menu duration: 3h.

Snacks

Appetizer

Organic tomato salad form our garden with anchovies and fermented cheese

White garlic with marinated mackerel and vegetables from our garden

Zucchini cannelloni from our garden stuffed with prawns from Palamós

Organic beef steak tartare

Pickled quail with peruvian potato cake

Organic Peruvian style beef cheek and corn

Mascarpone with organic vanilla, strawberries and lemon from the garden

Sweet snack

Pairing option 5 glasses 20€
Organic homemade bread without additives and old wheat

60,00€
(IVA incluido)

Menu available from 1:00 p.m. to 2:15 p.m. and in the afternoon from 7:45 p.m. to 8:15 p.m.
The menu will be served to the full table.

Book in advance

menu duration: 2,5h.

Oysters Kristale nº 3 – 1u

Natural oyster – 4,50€

Oyster according to the inspiration of the day – 5€

100% certified Palamós red prawns – 29,50€

Mussels with 100% Iberian bacon and Peruvian sauce – 11,90€

“Bellota” Iberian ham 6@ of País de Quercus (Badajoz) with Glass bread (50/100 gr.) – 16,70 / 23,80€

Homemade salted anchovies with tomato bread (4 / 8u.) – 11,70 / 16,70€

Ceviche “mixed” as my father prepared it (Mila Acosta)
Fish from the Palamós fish-market, viera and mollusks. – 20,50€

Pickled quail with peruvian potato cake – 16,50€

Organic tomato salad from our garden with anchovies in vinager and fermió cheese – 13,70€

Wild mushroom plate on barbacue – 18,80€

Lemon, or not? stuffed with foie, parsnip and brioche – 15,90€

Organic beef steak tartare – 19,60€

Big Prawn Rice from Palamós, variety: Bomba – 32,50€

Peruvian style seafood rice of what the sea brings to the restaurant (min. 2 people) Variety: Nembo – 22,30€ pp

Duck Rice Variety: Nembo – 24,00€

Sea cucumber rice Variety: Bomba – 35,20€

Fishermen-style rice in their boat (min. 2 people) Variety: Bahía – 23,20€

“Sweat”fish of the day- 24,20€

Fish of the day with shellfish and “chupe” – 39,90€

100% Iberian suckling pig leg – 30,00€

Organic beef steak 60 days of aging (250g) with root cream and fermented plum – 28,50€

Organic Peruvian style beef cheek and corn – 29,00€

White chocolate brownie, pear, and marialuisa and lemon soup – 7,80€

Peaches with smoked rice pudding and basil foam- 7,50€

Organic chocolate (62%) from Piura, Peru. Remembering a bread with oil, salt and chocolate – 8,90€

Mascarpone with organic vanilla, strawberries and lemon from the garden- 7,80€

Ice cream selection – 2,50 €

If you have any food allergies or intolerances, please let us know.

Homemade bread and appetizers – 3,00€

mc – meses crianza